Sunday, September 12, 2010

CHOCOLATE WALNUT SHRIKHAND

CHOCOLATE WALNUT SHRIKHAND( A Sweet Memory)

Hmmm Let me tell you when do i tasted this shrikhand....It was days of full of alpha,beta, gama...In dreams also used to memorize tan(x)=sin(x)/c0s(x)n always
been busy with taking the ratings of screw gauge,vernier calipers and simple pendulum....when comes to salt analysis and titration in titration always used to felt like that why not this methyl orange turns to an Orange juice and why not this potassium permangante turns to a grape juice and why always lecture on chemical bond,covalent bond and Ionic bond..why not on James Bond ...in such a hallucination we were in...(lolz)...hmm yes exactly am talking about my Intermediate days......Nisha one of my dearest friend..a Typical Hyderabadi Marathi girl...i never seen a girl who is more loquaciothan me...but nisha has proved that she is more loquacious than me...hmm...n .... On One odd day it was rayudu sir class( our chemistry lecturer) he was busily taking the lecture in class on "Titration " and we were sitting in last bench, Class was quite pensively going on.. nisha had taken from her bag a box which was 15cms height and 10 cms wide...there was a white form of liquid or solid exactly i cant justify at that time what it was ,but i know it was some eatable thing...she was asking me to taste it but i was scared....but felt like trying it...we hided our faces from our lecturer and was enjoying this cool dessert in a fiery class(Wowww!!!)yes am talking about shrikhand...that was my first time i had shrikhand in an hide n seek way...atlast our lecturer has caught us and he said to get out us both from the class and given a punishment to write 20 times imposition on some chemical formula keeping our imposition a slot but shrikhand was Yummy(woww!!)....."kuch cheesey chup chup ke khaney ka maaza hi kuch alag hota hai" that's why i say Shrikhand as a sweet memory.

Moving to recipe there is a variation which includes chocolate.Ingredients:

2 cups hung curd
1/4 cup sugar powder
3-4 tbsp cream
2 tbsp cream cheese
1/2 tsp cardamom powder
1/2 cup melted dark chocolate
3-4 tbsp chopped walnuts
(If melted dark chocolate is not available u can melt Dairy Milk Chocolate)

METHOD:

Take a food processor(a mixer grinder jar) blend together hung curd, sugar powder,cardamom powder,cream and cream cheese into a smooth mixture.

Remove and in a tall glass arrange a layer of melted chocolate at the base and layer of the shrikhand mixed with walnuts.and now sprinkle some melted chocolate and layer the rest of the shrikhand over.Garnish with pomengrante seeds and mint leaves.Chill and serve


Enjoy the Taste of Chocolate Walnut Shrikhand...

5 comments:

Manu said...

akhi...ur post is superb rather saying the recipe is good i say the intro part of recipe is superb..esp ur bond theory....

swetha said...

hahaha..manu..rt yaar tu sahi boli post is nice...recipe mixed with fun

anuindia said...

woww akki nee intermediate chemistry venakala intha pedha chemistry vundi ani anukoledhu....chemistry with james bond theory lolz...n iam sure u'll get james bond lanthi husband

Tasneem said...

Offo what a creativity akki its not looking like a blog its looking like some website keep it up,but instead of recipes start blogging on dressing sense...i am damn great fan of ur dresing masaha allah!!!

Sreepriya said...

nice post....okkasari college days gurthuvachayi nee bond theory matram bale bagundey ma husband ayitey full navvuthaney vunnadu... mana college days really awesome studies,movies and sports no other thoughts and worries...